Caputo "00" Pasta Fresca Flour

$5.99

Crafted for pasta perfection, our "00" Pasta Fresca Flour is milled from the heart of the wheat to create luxuriously smooth, elastic doughs.

In Italy, "00" is a designation for flour that is free from impurities, ensuring doughs that are soft, smooth, and elastic. It delivers the tender, melt-in-your-mouth quality needed for gnocchi, delicate ravioli, or hand-rolled pappardelle, and ensures a velvety texture and rich flavor in every bite.

Specially formulated for fresh pasta, it hydrates evenly for a supple, easy-to-work dough. For extruded pasta, blend with our Semolina for a balanced bite and an authentic al-dente texture.

Experience the timeless tradition of handmade pasta, straight from Naples to your kitchen.

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Size

1kg (2.2lbs)

Details

Care & Storage

Ingredients/Allergens

Protein: 12.5%, W: 260-280, All Natural, NON GMO, Product of Italy, Vegan, Kosher, Halal.

Store in a cool and dry place.
Shelf life: 12 months from production.

Contains: Wheat.
May contain traces of soy, gluten.

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$5.99

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Why Caputo?

Thanks to our experience developed over three generations as master Neapolitan millers, we guarantee extremely high standards of quality. We select and mix the best wheat in the tradition of the ancient art of milling followed by a slow grinding process which preserves the starch, protein, and natural flavor. Rather than an all-purpose flour, we have expertly crafted flours for every purpose to meet the specific needs of chefs that are made with wheat and only wheat (with the exception of our Gluten Free Flour) with no extra additives.

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Caputo "00" Pasta Fresca Flour

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