Use Caputo’s new “Criscito” in place of yeast with Pizza A Metro and other long-rise flours. Criscito is a ready-to-use, instant starter or biga, offering you the advantages of traditional biga without the time and labor required to raise your own sourdough starter. Use Criscito for improved rising, flavor and holding time.
Caputo Semola di Grano Duro is:
- Additive free and all-natural
- A traditional starter made into a ready-to-use form by a special drying process